North Bondi Fish

North Bondi Fish is a seafood restaurant in Bondi, Sydney, set a short walk from the sand and surf of Bondi Beach. Its main appeal is the combination of a beachside setting and a menu built around fresh, seasonal seafood, with views across one of the city’s most recognisable stretches of coastline. The venue invites guests to settle in for lunch, dinner or a longer afternoon drink, with a balcony suited to people-watching and taking in the view as the day winds down.

The menu brings together familiar seafood dishes and changing market-led options. Its Daily Market List is supplied by Sydney Fish Market and changes regularly, so the catch varies from day to day. Named highlights include daily market sashimi, Sydney Rock oysters, house-smoked ocean trout, Cajun-spiced crispy calamari, fish and chips, the NBF fish taco and the Brolos lobster burger. For sharing, the NBF seafood platter serves two to four people, while the grill includes market fish and Queensland king prawns. There are also non-seafood choices, sides and vegan adaptations noted on the menu, giving groups some flexibility.

Drinks are a significant part of the experience, with seasonal cocktails, several margarita variations, non-alcoholic drinks and a wine list available by the glass. The cocktail selection includes the Classic Marg, Spicy Marg and Tommy’s Marg, while the non-alcoholic list includes options such as Mint Lemonade and Wave of Passionfruit. Takeaway is available for guests who would rather pick up food and head straight to the beach, with a separate menu covering seafood, fish and chips, tacos, the lobster burger and sides.

The space is also set up for groups and celebrations, from intimate gatherings to larger events, with beach views and a relaxed, polished atmosphere. Families are catered for through a dedicated kids menu, while the restaurant’s lunch, dinner and drinks offering can suit couples, small groups or solo diners looking for a seafood meal near the beach. North Bondi Fish sits within Solotel, a family-run hospitality group with roots in pubs dating back to 1910, and the venue also promotes ongoing and upcoming events.