Kings Cross Organic Food Market

Kings Cross Organic Food Market is an open-air market in Sydney CBD built around weekly food shopping, browsing and meeting local producers. The broader Organic Food Markets network brings together farmers, makers and creators, with each market having its own mix of stalls and character.

Food shoppers can expect a varied selection that may include certified organic and conventionally grown fruit and vegetables, bread and patisserie, seasonal produce from farmers, deli goods, local and French cheeses, fish, meat and other gourmet products. The website also mentions Australian truffles and hot food for visitors who want to eat while they browse, as well as coffee for a quick break.

It is not limited to groceries. Non-food stalls can include vintage clothing, fashion, jewellery, homewares, plants and products positioned as eco-friendly, sustainable, fair trade or health-focused. The organiser says its markets operate throughout the year, rain or shine, although the specific stall line-up can vary between locations.

The market is suited to people who enjoy a slower, more connected shopping experience and want to support farmers, small producers and emerging businesses. Organic Food Markets says it provides entrepreneurs with a lower-risk setting to launch and develop their products, while its local-first policy gives preference to suitable businesses based in the area where a market operates. For the most accurate idea of what will be available at Kings Cross on a particular visit, check the organiser’s current market information before heading in.