Kamakura Warabi-Mochi (Regent Place)

Kamakura Warabi-Mochi at Regent Place is a Sydney outpost of Kanmidokoro Kamakura, a Japanese sweets shop specialising in warabi mochi. The Regent Place store opened on 3 January 2025, bringing the brand’s focus on this traditional wagashi to The Rocks.

The offering is centred on warabi mochi, with a selection of products built around it and occasional additions designed to suit the season. The range is intentionally limited rather than broad: the brand says each product is made with care, with the aim of creating sweets that people can enjoy now and still appreciate decades later.

Kamakura’s story dates back to 1991, and the business has since grown to 50 domestic stores and 24 overseas locations, including Australia. Its stated approach is family-minded, imagining children enjoying the sweets and continuing to love them as adults. That makes this a natural place to consider for anyone curious about Japanese wagashi, whether you are exploring The Rocks, looking for a small sweet treat, or introducing family members to a different style of dessert. The website does not provide enough detail to describe the Regent Place shop’s seating, atmosphere or full product range, so it is best approached as a focused warabi-mochi specialty stop rather than a broader dessert venue.