Barzura
62 Carr St, Coogee NSW 2034, Australia
Open nowToday 07:00 – 20:00 · by the venue's published hoursFull hours



A popular beachfront restaurant at Coogee with a 4.2 rating across nearly 1,450 diners.
Practical details
Opening hours
Open now- MondayToday
- 07:00 – 20:00
- Tuesday
- 07:00 – 20:00
- Wednesday
- 07:00 – 20:00
- Thursday
- 07:00 – 20:00
- Friday
- 07:00 – 20:00
- Saturday
- 07:00 – 20:00
- Sunday
- 07:00 – 20:00
Menu
Menu link from the venue's own website. Prices and items can change — the venue's page is the source of truth.
Open menuWhy it's worth checking out
Barzura is a long-running restaurant, cafe and bar in Coogee, Sydney, with a relaxed beachside setting and panoramic ocean views. It serves breakfast, lunch and dinner, so it works for an early coffee and meal, a daytime catch-up or an evening by the water. The kitchen’s menus cover familiar cafe fare alongside dishes influenced by Asian and Mediterranean flavours, with vegetarian, vegan and gluten-free options identified on the menu. The venue notes that it cannot guarantee food or drinks are allergen-free.
Breakfast runs until midday and includes options such as smashed avocado with fetta and poached eggs, shakshuka, eggs benedict, hotcakes and an Asian omelette. Barzura’s listed signatures include nasi goreng with chicken, bacon, roasted peanuts and a fried egg, as well as mie goreng. At lunch and dinner, the choice extends from local black mussels, grilled salmon and spaghetti marinara to gnocchi puttanesca, a wagyu beef burger and a beer-battered white fish and chips. Shared plates include roast garlic bruschetta, burrata with tomato and basil, and warm mixed olives.
The drinks list includes cocktails, spritzes, Australian and New Zealand wines, beer, cider and zero-alcohol options. A daily afternoon offering combines early-bird dinner dishes with happy-hour drinks between 3pm and 6pm. Barzura is open every day, with breakfast, lunch and dinner available across the week; the website advises guests to walk in or book, and accepts group bookings for parties of 10 or more. Outside seating or specific requirements should be discussed by phone.
Barzura was established in 1994 by brothers Rodney and Matthew Sen, who describe it as a family business. The venue has a team of more than 30 employees and places strong emphasis on its connection with Coogee’s local community. Its stated sustainability efforts include using recyclable napkins, compostable takeaway cups and food containers, and sourcing Australian seafood certified as sustainably caught. It also supports community initiatives through sponsorships, donations, fundraising events and involvement with the volunteer organisation Communities Assist. With its broad all-day menu, sea views and space for larger bookings, Barzura suits locals, visitors, casual groups and anyone looking for a flexible meal near Coogee Beach.
Spot Score
The Spot Score is our composite of five signals — two about the venue's standing with visitors and three about how complete and current this listing is. It is not a visitor rating and not a verdict on the food or the experience. The 4.2 from 1,445 reviews is Google's visitor rating, shown separately and never altered by us.
About the venue · from Google
- ReputationGoogle star rating, smoothed for review count
- 68
- PopularityHow many Google reviews it has
- 96
About this listing · our record
- Information qualityWebsite, menu and structured details on file
- 30
- Category fitHow well it matches its listed category
- 70
- FreshnessHow recently we last checked our sources
- 30
Last checked against sources 18 June 2026.
Our independent editorial score — not a user rating.
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